All our meat pies are baked fresh from our in-house bakery every 2 to 3 hours throughout the day. We use classic natural and healthy French style butter puff pastry – no trans fats or processed ingredients. The pies are fully hand made on the premises. Bulk production of our tasty patry with natural ingredients is done by mixing and rolling with industry standard machinery prior to putting fresh into the pie baking trays.
Our pies all use with natural fresh ingredients along with fresh premium meat – nothing processed!
- Gourmet Angus Steak Pies
- Angus Steak Burgers
- Angus Beef Burgers
- Apple Pies